Global Eats

Tender teriyaki chicken combined with fresh veggies and soft tortillas for a vibrant meal option.

Colorful mix of seeds, nuts, and berries crafted to attract and nourish garden songbirds.

Fluffy rice with fresh cilantro and lime zest, ideal for pairing with grilled or Mexican-style dishes.

Italian dish with fresh seafood and rich tomato sauce served over al dente pasta.

Fluffy quinoa combined with chickpeas, roasted veggies, and a creamy tahini-lemon dressing.

An assortment of classic Turkish appetizers including hummus, dolmas, cheeses, and olives arranged for sharing.

Succulent, spiced lamb layers slow-cooked and sliced thin, perfect with fresh vegetables and sauces.

Eggplant halves filled with tomato, onion, and garlic, baked tender in olive oil for a savory dish.

Poached eggs cooked in a spiced tomato and pepper sauce garnished with fresh herbs and feta.