Global Eats

Tender chicken spiced with Mediterranean herbs, served with tzatziki and fresh cucumber in pita bread.

Tender beef with assorted veggies and rice in vibrant Korean bibimbap bowls bursting with flavors.

Miso-coated pasta, crisp veggies, and sesame blend for a satisfying, refreshing Japanese fusion meal.

Salmon is glazed with soy-maple sauce and served over rice and crisp veggies for a vibrant, filling bowl.

Japanese-style fried chicken coated in tangy-sweet chili glaze, perfect for snacking or mains.

Juicy meatballs in fragrant coconut broth, spiced with Thai herbs and loaded with fresh vegetables.

Roasted veggies in a savory-sweet miso maple glaze tossed with pasta for a vibrant, satisfying vegetarian dish.

Savory tacos with sweet potato, black beans, avocado, and salsa. Bright, satisfying, and naturally vegan.

Kimchi, grains, crisp veggies, and a tangy dressing unite in a vibrant meal that’s hearty and satisfying for any time.