Save A creamy, festive smoothie that blends the rich flavors of eggnog and matcha with the nourishing benefits of collagen—perfect for a holiday breakfast boost.
This smoothie is a holiday favorite and always starts my day with a festive mood and energy boost.
Ingredients
- Liquids: 1 cup (240 ml) unsweetened almond milk (or dairy milk), 1/2 cup (120 ml) classic or non-dairy eggnog
- Powders & Supplements: 2 teaspoons matcha green tea powder, 2 scoops (about 20 g) unflavored collagen peptides
- Fruits: 1 small ripe banana, peeled and frozen
- Flavorings: 1/4 teaspoon ground nutmeg, 1/4 teaspoon ground cinnamon, 1/2 teaspoon vanilla extract, 1 2 teaspoons maple syrup or honey (to taste)
- Ice: 1/2 cup (about 6 cubes) ice
Instructions
- Step 1:
- In a blender, combine almond milk, eggnog, matcha powder, collagen peptides, frozen banana, nutmeg, cinnamon, vanilla extract, and maple syrup or honey.
- Step 2:
- Add ice cubes.
- Step 3:
- Blend on high speed until smooth and creamy, scraping down sides as needed.
- Step 4:
- Taste and adjust sweetness or spices if desired.
- Step 5:
- Pour into two glasses and serve immediately, optionally garnished with a sprinkle of nutmeg.
Save My family loves sharing this smoothie during holiday mornings, bringing us together with every creamy sip.
Required Tools
Blender, measuring cups and spoons, glasses
Allergen Information
Contains tree nuts (if using almond milk), egg (if using classic eggnog), dairy (if using dairy milk or eggnog). Double-check all ingredients, especially supplements and eggnog, for allergens and cross-contamination warnings.
Nutritional Information
Calories: 180, Total Fat: 4 g, Carbohydrates: 25 g, Protein: 11 g per serving
Save Enjoy this festive smoothie as a delicious and nutritious start to your holiday mornings.
Recipe Guide
- → Can I use plant-based milk alternatives?
Yes, unsweetened almond milk or other dairy-free options work well and keep the smoothie creamy.
- → Is it possible to make this drink vegan?
Replace traditional eggnog with plant-based versions and use vegan collagen alternatives to keep it plant-based.
- → How can I adjust the thickness of the smoothie?
Add more or less almond milk to reach your preferred consistency, blending until smooth.
- → What spices enhance the flavor profile?
Ground nutmeg and cinnamon add warm, festive notes, complementing the matcha and eggnog flavors.
- → Can I add greens to increase nutrition?
Adding a handful of spinach is a great way to boost nutrients while maintaining a mild flavor.