Guava Flavored Yogurt Parfait

Featured in: Quick Delights

This tropical layered delight combines rich Greek yogurt with luscious guava preserves, fresh strawberries, and diced kiwi. The crunchy granola adds satisfying texture between each creamy layer. Ready in just 10 minutes, this versatile dish works beautifully for breakfast, brunch, or as a light dessert. The sweet-tart guava pairs perfectly with the tangy yogurt, while fresh fruit brings brightness and color. Optional shredded coconut and fresh mint garnish elevate the presentation.

Updated on Thu, 05 Feb 2026 09:55:32 GMT
Crisp granola layered with sweet guava preserves and creamy Greek yogurt in a clear glass. Save
Crisp granola layered with sweet guava preserves and creamy Greek yogurt in a clear glass. | snacksplat.com

Experience a refreshing tropical getaway in every spoonful with this Guava-Flavored Yogurt Parfait. This vibrant dish layers creamy Greek yogurt with sweet, exotic guava preserves and a medley of fresh strawberries and kiwi. Whether you are looking for a quick, nutrient-packed breakfast or a light, elegant dessert, this easy-to-assemble parfait brings a fusion of textures and flavors that will brighten your day.

Crisp granola layered with sweet guava preserves and creamy Greek yogurt in a clear glass. Save
Crisp granola layered with sweet guava preserves and creamy Greek yogurt in a clear glass. | snacksplat.com

Creating this parfait is all about the layers. The combination of sweet guava and tart yogurt, separated by the satisfying crunch of granola, creates a balanced profile that is both light and filling. The addition of vibrant strawberries and kiwi not only adds a pop of color but also provides a juicy finish to this tropical treat.

Ingredients

  • 2 cups (480 g) plain Greek yogurt
  • 1 cup (250 g) guava preserves or guava jam
  • 1 cup (150 g) fresh strawberries, hulled and sliced
  • 1 cup (150 g) fresh kiwi, peeled and diced
  • 1 cup (80 g) granola
  • 2 tbsp unsweetened shredded coconut (optional)
  • 2 tbsp chopped fresh mint (optional)
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Instructions

Step 1
Stir the guava preserves to loosen them if thick; set aside.
Step 2
In 4 serving glasses or jars, spoon 2 tablespoons of Greek yogurt into the bottom of each.
Step 3
Add a layer of guava preserves (about 1 tablespoon per glass), spreading gently.
Step 4
Sprinkle 2 tablespoons of granola over the guava layer.
Step 5
Add a mix of strawberries and kiwi.
Step 6
Repeat the layers: yogurt, guava preserves, granola, and fresh fruit.
Step 7
Top with optional coconut and mint.
Step 8
Serve immediately for maximum crunch, or refrigerate up to 1 hour before serving.

Zusatztipps für die Zubereitung

To make this recipe, you will need 4 serving glasses or jars, spoons, and a knife and cutting board. Please note that this dish contains milk and may contain nuts or gluten depending on your choice of granola. Always check labels if you require a certified gluten-free or nut-free version.

Varianten und Anpassungen

If you want to experiment with other tropical profiles, you can substitute the guava preserves with mango or passion fruit preserves. For a dairy-free version, this parfait is equally delicious when made with coconut yogurt.

Serviervorschläge

This parfait pairs beautifully with a fresh tropical fruit smoothie or a cup of lightly brewed green tea. For the best visual impact, use clear glassware to showcase the colorful layers of fruit and preserves.

Fresh strawberries and kiwi add vibrant color and juicy texture to the parfait. Save
Fresh strawberries and kiwi add vibrant color and juicy texture to the parfait. | snacksplat.com

This Guava-Flavored Yogurt Parfait is a simple way to bring a touch of the tropics to your table. Each serving contains approximately 260 calories, 6 g of total fat, 44 g of carbohydrates, and 9 g of protein, making it a well-balanced choice for any time of day.

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Recipe Guide

Can I make this parfait ahead of time?

For best texture and crunch, assemble within 1 hour of serving. The granola will soften if refrigerated longer. Keep components separate and layer just before serving for maximum crunch.

What other fruits work well with guava?

Mango, pineapple, and papaya complement the tropical guava flavors beautifully. Blueberries and raspberries also work well for a contrasting tartness that balances the sweet preserves.

How do I make this dairy-free?

Substitute the Greek yogurt with coconut yogurt or almond yogurt for a creamy dairy-free alternative. The granola should be checked to ensure it doesn't contain honey or milk powder.

Can I use homemade granola?

Homemade granola works wonderfully and allows you to control the sweetness and add tropical nuts like macadamia or cashews. Let it cool completely before layering to maintain crisp texture.

What can I substitute for guava preserves?

Mango preserves, passion fruit jam, or even pineapple preserves work well as substitutes. For a fresher approach, blend fresh guava with a touch of honey until smooth and use as the fruit layer.

How should I store leftovers?

Store layered parfaits in the refrigerator for up to 24 hours, though the granola will soften. For longer storage, keep components separate in airtight containers and assemble when ready to enjoy.

Guava Flavored Yogurt Parfait

Creamy Greek yogurt layered with sweet guava preserves, fresh strawberries, kiwi, and crunchy granola for a tropical breakfast or dessert.

Prep duration
10 min
0
Complete duration
10 min
Created by Katie Miller


Skill level Easy

Heritage Fusion

Output 4 Portions

Nutrition Labels Meat-free

What you'll need

Dairy

01 2 cups plain Greek yogurt

Fruit & Preserves

01 1 cup guava preserves or guava jam
02 1 cup fresh strawberries, hulled and sliced
03 1 cup fresh kiwi, peeled and diced

Grains

01 1 cup granola

Optional Garnishes

01 2 tablespoons unsweetened shredded coconut
02 2 tablespoons chopped fresh mint

Method

Step 01

Prepare Guava Layer: Stir the guava preserves to loosen them if thick and set aside.

Step 02

Layer Yogurt Base: In 4 serving glasses or jars, spoon 2 tablespoons of Greek yogurt into the bottom of each glass.

Step 03

Add Guava Preserves: Layer approximately 1 tablespoon of guava preserves over the yogurt, spreading gently.

Step 04

Add Granola: Sprinkle 2 tablespoons of granola evenly over the guava layer.

Step 05

Add Fresh Fruit: Top with a balanced mix of strawberries and kiwi pieces.

Step 06

Repeat Layers: Build a second layer with yogurt, guava preserves, granola, and fresh fruit in the same sequence.

Step 07

Garnish and Serve: Top with optional coconut and mint. Serve immediately for maximum granola crunch or refrigerate up to 1 hour before serving.

Kitchen tools

  • 4 serving glasses or jars
  • Spoon
  • Knife and cutting board

Allergy details

Always review ingredients for potential allergens and seek professional medical guidance if uncertain.
  • Contains milk from Greek yogurt
  • May contain tree nuts from granola—verify manufacturer label
  • Contains gluten if granola is not certified gluten-free

Nutrient breakdown (each portion)

Numbers shown are estimates only - please consult healthcare providers for specific advice.
  • Energy: 260
  • Fats: 6 g
  • Carbohydrates: 44 g
  • Proteins: 9 g