Dill Pickle Chex Mix

This Dill Pickle Chex Mix is a tangy, crunchy snack mix bursting with bold flavor. Whether you are prepping for a party, a movie night, or just craving a zesty afternoon treat, this recipe delivers an irresistible combination of savory dill and buttery goodness that is incredibly easy to make at home.

Save

The secret to this snack is the even coating of seasoned butter. By tossing the cereals and chips gently, every nook and cranny gets infused with garlic, onion, and plenty of dried dill weed, creating a snack that is far superior to store-bought versions.

Ingredients

• 2 cups Rice Chex cereal
• 2 cups Corn Chex cereal
• 1 cup mini pretzel twists
• 1 cup bagel chips, broken into bite-sized pieces
• 6 tablespoons unsalted butter, melted
• 2 tablespoons dill pickle seasoning (store-bought or homemade)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon dried dill weed
• 1/2 teaspoon kosher salt

Quickly air fry vegetables, roast proteins, bake snacks, and reheat leftovers for easy everyday meals.

Check price on Amazon

Instructions

Step 1

Preheat oven to 250°F (120°C). Line a large baking sheet with parchment paper or foil for easy cleanup.

Step 2

In a large mixing bowl, combine the Rice Chex, Corn Chex, pretzels, and bagel chips.

Step 3

In a separate bowl, whisk together the melted butter, dill pickle seasoning, garlic powder, onion powder, dill weed, and salt until fully blended.

Step 4

Pour the seasoned butter over the cereal mixture. Gently toss with a spatula until all the pieces are evenly coated.

Step 5

Spread the mixture in an even layer on the prepared baking sheet.

Step 6

Bake for 45 minutes, stirring every 15 minutes to ensure even crisping.

Step 7

Remove from oven and let cool completely before storing in an airtight container.

Zusatztipps für die Zubereitung

To make homemade dill pickle seasoning, combine 1 tablespoon dried dill weed, 1 tablespoon dried parsley, 2 teaspoons dried chives, 1 teaspoon citric acid, 1/2 teaspoon garlic powder, and 1/2 teaspoon onion powder. Always ensure the mix is completely cool before storage to maintain its signature crunch.

Varianten und Anpassungen

For a gluten-free version, select certified gluten-free cereals, pretzels, and bagel chips. You can add 1/2 cup roasted peanuts or cashews for extra crunch. If you enjoy a spicy kick, stir in a pinch of cayenne or chili powder with the seasonings.

Serviervorschläge

This savory snack pairs perfectly with refreshing beverages such as lemonade, iced tea, or a crisp lager. It serves about 8 people, making it a great addition to any gathering.

Save

Once you try this homemade Dill Pickle Chex Mix, you will never want to go back to the plain variety. It is the perfect balance of salty, tangy, and crunchy goodness!

Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.

Check price on Amazon

Recipe Guide

→ What cereals are used in this snack mix?

The mix combines Rice Chex and Corn Chex cereals, providing a crunchy base.

→ How is the dill pickle flavor achieved?

A blend of dill pickle seasoning with melted butter, garlic, onion powders, and dried dill weed coats the mix for its distinctive tang.

→ Can I make this mix gluten-free?

Yes, by selecting certified gluten-free cereals, pretzels, and bagel chips, you can adapt it to a gluten-free diet.

→ What is the baking process for the mix?

The coated mix is baked at 250°F, stirred every 15 minutes over 45 minutes to ensure even crisping and flavor infusion.

→ Are there options to add more texture or spice?

You can add roasted peanuts or cashews for extra crunch and incorporate cayenne or chili powder for a spicy kick.

→ How should I store the snack mix after baking?

Once cooled completely, store the mix in an airtight container to maintain freshness and crunch.