Save A whimsical and healthy appetizer featuring crisp vegetables arranged as a snowman, served with a creamy herb dip—perfect for festive gatherings and kids parties.
This snowman crudités platter was a huge hit at our last holiday party with family and friends
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Ingredients
- Vegetables: 1 large cauliflower head (cut into florets), 1 large cucumber, 2 medium carrots (peeled), 1 small red bell pepper, 1 small yellow bell pepper, 6 cherry tomatoes, 1 black olive
- Dip: 200 g (7 oz) Greek yogurt or sour cream, 2 tbsp mayonnaise, 1 tbsp lemon juice, 2 tbsp fresh chives or dill (finely chopped), 1 garlic clove (minced), Salt and pepper, to taste
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Instructions
- Prepare the vegetables:
- Slice the cucumber into 1 cm rounds. Cut one carrot into sticks for snowman arms, and use a peeler to cut thin ribbons from the other carrot for the scarf. Slice bell peppers into small strips and pieces for the hat, buttons, and scarf accent. Slice the black olive into thin rounds for the eyes and mouth.
- Arrange the snowman:
- On a large platter, assemble three cauliflower florets in increasing size vertically to form the snowmans body. Use cucumber rounds for the snow at the base. Add carrot sticks for arms, and carrot ribbons for the scarf around the neck. Use black olive slices for eyes and mouth, a small carrot piece for the nose, and bell pepper strips to create a hat and buttons. Place cherry tomatoes and remaining vegetables around the snowman as extra crudités.
- Prepare the dip:
- In a small bowl, whisk together Greek yogurt, mayonnaise, lemon juice, chives or dill, and minced garlic. Season with salt and pepper.
- Serve:
- Place the dip in a small bowl next to or within the platter for dipping.
Save My kids love helping assemble the snowman and enjoy the healthy snacks afterwards
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Required Tools
Large serving platter, sharp knife, vegetable peeler, small mixing bowl, spoon
Allergen Information
Contains dairy (Greek yogurt or sour cream, mayonnaise). May contain eggs (mayonnaise). Check all ingredient labels for gluten or allergen traces if required.
Nutritional Information
Calories: 95 per serving. Total Fat: 3.5 g. Carbohydrates: 12 g. Protein: 4 g.
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This festive and healthy appetizer always brings smiles to the table and is perfect for any occasion
