Baked ziti combines pasta, marinara, ricotta, and mozzarella for a cozy, vegetarian dish ideal for weeknights.
# What you'll need:
→ Base
01 - 3 cups cooked ziti pasta
02 - 1 ½ cups marinara sauce
03 - ¾ cup ricotta cheese
→ Topping
04 - 1 cup shredded mozzarella cheese
05 - 1 teaspoon Italian seasoning
# Method:
01 - Set oven to 375°F (190°C) and allow to fully preheat.
02 - In a large mixing bowl, thoroughly combine cooked ziti pasta with marinara sauce and ricotta cheese until evenly coated.
03 - Evenly spread the pasta mixture into a lightly greased baking dish.
04 - Sprinkle shredded mozzarella cheese over the top and season with Italian seasoning.
05 - Bake uncovered for 20 to 25 minutes until cheese is melted, bubbling, and lightly golden brown.
06 - Allow to cool for several minutes before serving to set the layers.
