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Cheese and Grape Skewers

Featured in: Quick Delights

This dish combines mild cheddar and gouda cheese cubes with sweet seedless red grapes threaded onto skewers. It requires minimal preparation—just cutting the cheeses and threading ingredients for an easy, fresh snack. Mint leaves can be added as a garnish to enhance the presentation and flavor. These skewers offer a balanced sweet and savory bite, perfect for parties or light bites.

Optional variations include using different cheese types like Emmental or Monterey Jack, adding a drizzle of honey for sweetness, or substituting green grapes for color contrast. Best served fresh but can be chilled briefly.

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Updated on Fri, 12 Dec 2025 10:47:00 GMT
Cheese & Grape Skewers: colorful, fresh appetizer with creamy cheese cubes and juicy grapes ready to eat. Save
Cheese & Grape Skewers: colorful, fresh appetizer with creamy cheese cubes and juicy grapes ready to eat. | snacksplat.com

A simple and elegant snack featuring alternating cubes of cheese and juicy grapes, perfect for parties or quick bites.

This snack has always been a hit at our gatherings, offering a quick bite that everyone enjoys.

Ingredients

  • Cheese: 150 g mild cheddar cheese cut into 1.5 cm cubes, 150 g gouda cheese cut into 1.5 cm cubes
  • Fruit: 200 g seedless red grapes washed and dried
  • Optional Garnish: Fresh mint leaves for serving

Instructions

Prepare the cheeses:
Cut them into evenly sized cubes.
Wash the grapes:
Wash and thoroughly dry the grapes.
Prepare skewers:
Take small wooden skewers or cocktail sticks.
Assemble skewers:
Thread a cube of cheddar followed by a grape then a cube of gouda and another grape onto each skewer Repeat until all ingredients are used ending with either cheese or grape as desired.
Serve:
Arrange the skewers on a serving platter Garnish with fresh mint leaves if using Serve immediately or chill until ready to serve.
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Our family loves gathering around the platter, enjoying these bites while sharing stories.

Required Tools

Sharp knife Cutting board Small wooden skewers or cocktail sticks Serving platter

Allergen Information

Contains milk (cheese) Check cheese labels if concerned about rennet or additives

Nutritional Information

Calories 175 Total Fat 11 g Carbohydrates 9 g Protein 10 g per serving

Easy Cheese & Grape Skewers, a delightful snack combining cheddar, gouda, and sweet red grapes. Save
Easy Cheese & Grape Skewers, a delightful snack combining cheddar, gouda, and sweet red grapes. | snacksplat.com

These skewers make for a refreshing and elegant snack that’s ready in minutes.

Recipe Guide

→ What cheeses work best for skewers?

Mild cheddar and gouda are ideal for their firm texture and balanced flavors, but Emmental or Monterey Jack also pair well.

→ Can I prepare skewers in advance?

Yes, prepare a few hours ahead and refrigerate. For best freshness, serve chilled but not long after assembling.

→ How should grapes be prepared?

Wash thoroughly and dry completely to prevent sogginess and ensure they stay fresh on skewers.

→ Are skewers suitable for vegetarian diets?

Yes, this combination is vegetarian-friendly and gluten-free, focusing on cheese and fruit.

→ What garnish pairs well with these skewers?

Fresh mint leaves add a refreshing aroma and brighten the presentation without overpowering flavors.

→ How can I add a sweet-savory twist?

Lightly drizzling honey over assembled skewers introduces a subtle sweetness that complements the cheese and grapes.

Cheese and Grape Skewers

Simple skewers with cheddar, gouda, and red grapes, ideal for quick, fresh snacks or entertaining guests.

Prep duration
10 min
0
Complete duration
10 min
Created by Katie Miller


Skill level Easy

Heritage International

Output 4 Portions

Nutrition Labels Meat-free, No gluten

What you'll need

Cheese

01 5.3 oz mild cheddar cheese, cut into 0.6 inch cubes
02 5.3 oz gouda cheese, cut into 0.6 inch cubes

Fruit

01 7 oz seedless red grapes, washed and dried

Optional Garnish

01 Fresh mint leaves

Method

Step 01

Cube the Cheeses: Cut the mild cheddar and gouda cheeses into evenly sized 0.6 inch cubes.

Step 02

Prepare the Grapes: Wash the seedless red grapes and dry them thoroughly.

Step 03

Assemble Skewers: Take small wooden skewers or cocktail sticks and thread a cube of cheddar, followed by a grape, a cube of gouda, and another grape. Repeat this pattern until all ingredients are used.

Step 04

Serve: Arrange the assembled skewers on a serving platter. Garnish with fresh mint leaves if desired. Serve immediately or chill until ready to serve.

Kitchen tools

  • Sharp knife
  • Cutting board
  • Small wooden skewers or cocktail sticks
  • Serving platter

Allergy details

Always review ingredients for potential allergens and seek professional medical guidance if uncertain.
  • Contains milk from cheese. Verify cheese labels for rennet or additives if concerned.

Nutrient breakdown (each portion)

Numbers shown are estimates only - please consult healthcare providers for specific advice.
  • Energy: 175
  • Fats: 11 g
  • Carbohydrates: 9 g
  • Proteins: 10 g