→ Fruit Selection
01 - 1 small dragon fruit, peeled and sliced
02 - 1 cup green grapes, halved
03 - 1 cup blueberries
04 - 1 cup strawberries, hulled and sliced
05 - 2 kiwis, peeled and sliced
06 - 1 mango, peeled and thinly sliced
07 - 1 small pineapple, peeled and cut into triangles
08 - 1 orange, peeled and segmented
09 - ½ cup pomegranate seeds
→ Dips
10 - 1 cup Greek yogurt
11 - 1 tablespoon honey
12 - ½ teaspoon vanilla extract
13 - ½ cup dark chocolate chips
14 - 2 teaspoons coconut oil