Nutty farro and peppery greens combined with sweet maple-roasted squash and tangy vinaigrette.
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Nutty farro and peppery greens combined with sweet maple-roasted squash and tangy vinaigrette.
Hearty blend of roasted beets, butternut squash, spinach, goat cheese, and walnuts with tangy balsamic dressing.
Caramelized broccoli with garlic-lemon dressing atop a nutty farro base for a hearty, wholesome dish.
Flaky salmon with caramelized winter root vegetables and fresh greens baked together for an easy meal.
Tender kale combined with roasted sweet potato, black beans, and zesty lime dressing for a vibrant dish.
A vibrant chickpea and seaweed mix perfect for sandwiches, wraps, or fresh greens.
Lighter Mexican-style corn with whole wheat pasta, creamy yogurt, lime, and fresh herbs in a vibrant combination.
Creamy plant-based pasta tossed with tangy hemp seed dressing and fresh vegetables, ideal for light, wholesome meals.
Crunchy slaw with cabbage, peppers, and creamy herb dressing, perfect for a light, fresh side or lunch.